If you’re a pizza lover in the City by the Bay, you’re in for a slice of heaven!

San Francisco is not only famous for its iconic landmarks but also for its diverse and delicious pizza scene. Whether you’re a fan of classic Margheritas or crave the bold flavors of artisanal pies, this city has it all. In this mouthwatering journey, we’ll explore 24 of the best pizzerias that San Francisco has to offer. From cozy neighborhood joints to trendy spots with unique toppings, get ready to embark on a pizza pilgrimage like no other. Grab your napkins and appetite – it’s time to discover the cheesy delights of San Francisco! 🍕

• Delfina

• Tony’s Pizza Napoletana

• Goat Hill Pizza

• Golden Boy Pizza

• Pie Punks

• Shuggie’s Trash Pie

• Za Pizza

• Pink Onion

• Pizzetta 211

• Little Star

• Gialina Pizzeria

• Paxti’s Pizza

• Gioia Pizzeria

• Arizmendi Bakery

• Slice House

• A16

• Delarosa

• Montesacro

• DamnFine

• Fiorella

• Joyride Pizza

• Long Bridge Pizza Co

• Flour + Water Pizzeria

• Del Popolo

• Square Pie Guys

 
 

 

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Pizzeria Delfina: Your Next Pizza Love Story in San Francisco

Listen up, pizza aficionados! If you haven’t checked out Pizzeria Delfina in San Francisco’s Mission District and Pacific Heights, you’re missing out on a slice of heaven—literally.

📍 Addresses:

• • 3621 18th St, San Francisco, CA 94110 (Mission District)
  • 2406 California St, San Francisco, CA 94115 (Pacific Heights)

🌐 Website: Pizzeria Delfina
📸 Instagram: @pizzeriadelfina
⏰ Hours: Mon-Sun 11:30 AM – 10 PM

A Quick Bite of History

Founded in 2005 by Anne and Craig Stoll, Pizzeria Delfina was inspired by their travels through Italy. It quickly became a neighborhood gem and a local favorite, giving San Francisco a much-needed introduction to Neapolitan-style pizza.

These Pizzas are No Joke

Top 3 Showstopping Pizzas

1. Margherita: Let’s talk classic but impeccable—San Marzano tomatoes, fior di latte mozzarella, and basil make this pizza sing.
2. Clam Pie: Made with cherrystone clams and hot peppers, it’s like a trip to the seaside in every bite.
3. Salsiccia: A sausage lover’s dream—housemade fennel sausage, tomato, bell pepper, onions, and mozzarella.

Beyond The Pizza Realm

1. Meatballs: Think juicy, flavorful, and swimming in a tangy tomato sauce.
2. Grilled Asparagus: Seasoned to perfection and served with a lemon aioli that you’ll want to put on everything.

Dessert, Anyone?

1. Panna Cotta: Silky smooth, topped with seasonal fruit, and not to be missed.
2. Tiramisu: A classic done right—espresso-soaked ladyfingers layered with creamy mascarpone.

What The Fans Say

1. “The Margherita is everything I want in a pizza—simple but full of flavor!” — Amy S.
2. “Grilled asparagus as a pizza appetizer? Genius!” — Carlos M.
3. “I dream about that Panna Cotta. It’s that good.” — Nina K.

Little-Known Fun Fact

Did you know Pizzeria Delfina’s pizza dough uses a natural yeast fermentation process that takes up to 48 hours? Yup, patience equals deliciousness.

The Last Slice

Pizzeria Delfina is more than just pizza; it’s an experience that stays with you. From the carefully crafted pizzas to the exceptional sides and desserts, it’s an authentic Italian love story in the heart of San Francisco. If you’re in the Mission District or Pacific Heights, do your taste buds a favor and swing by.

 

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Tony’s Pizza Napoletana: The Heart of Napoli in North Beach, San Francisco

Hey, pizza lovers! Ready to talk about the real deal? Nestled in San Francisco’s vibrant North Beach neighborhood, Tony’s Pizza Napoletana is the spot for authentic Italian pies that you won’t soon forget.

📍 Address: 1570 Stockton St, San Francisco, CA 94133
🌐 Website: Tony’s Pizza Napoletana
📸 Instagram: @tonyspizza415
⏰ Hours: Mon-Thurs 12 PM – 10 PM, Fri-Sat 12 PM – 11 PM, Sun 12 PM – 10 PM

Where the Story Begins

This award-winning pizzeria is the brainchild of Tony Gemignani, a 13-time World Pizza Champion. Opening its doors in 2009, Tony’s mission was clear: to bring Neapolitan pizza, as well as other regional Italian styles, to the streets of San Francisco. Mission accomplished, Tony!

A Pizza Odyssey

The Top 3 Pizzas That Make Hearts Sing

1. Margherita: This is THE Margherita that won the World Pizza Cup in Naples, Italy. San Marzano tomatoes, sea salt, mozzarella fior di latte—the simplicity is genius.
2. Cal Italia: This pie won the Gold Medal in the Food Network Pizza Champions Challenge. Think asiago, mozzarella, gorgonzola, fig preserve, prosciutto, and a balsamic reduction.
3. Picante: For those who like it spicy, this one’s got Calabrese peppers, scallions, and chorizo.

A Little Something Extra

1. Meatball Gigante: A gigantic meatball served with a delicious marinara sauce. It’s an experience, trust me.
2. Tony’s Italian Wings: Chicken wings that taste like they took a vacation in Italy.

Sweet Endings

1. Tiramisu: Classic, creamy, and with a caffeine kick. What more could you ask for?
2. Cannoli: Crispy shell, sweet ricotta filling, and a sprinkle of pistachios. It’s divine.

Straight from the Fans

1. “I now understand why Tony’s Margherita is a world champion. Absolute perfection!” — Ellie M.
2. “The Cal Italia pizza is a game-changer. Sweet, salty, creamy, crispy—all in one!” — Tom B.
3. “Their Tiramisu stole my heart. Just wow!” — Sandra G.

Did You Know?

Fun fact: Tony’s pizzeria has seven different ovens to masterfully cook each style of pizza on the menu. Yep, seven!

The Final Slice

Tony’s Pizza Napoletana is more than just a pizzeria; it’s a tribute to Italy’s rich pizza history and a gift to San Francisco. Whether you’re in the mood for a classic Margherita or something more daring like the Cal Italia, Tony’s has you covered. So if you’re strolling through North Beach, make sure you don’t miss out!

 

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Goat Hill Pizza: San Francisco’s Sourdough Sensation

Pizza fans, gather ’round! If you’re cruising through Potrero Hill or SOMA, you’ve got to hit up Goat Hill Pizza. Trust me, this isn’t your everyday pizza joint; it’s a San Francisco institution.

📍 Addresses:

• • 300 Connecticut St, San Francisco, CA 94107 (Potrero Hill)
  • 170 W Portal Ave, San Francisco, CA 94127 (SOMA)

🌐 Website: Goat Hill Pizza
📸 Instagram: @goathillpizza
⏰ Hours: Sun-Thu 11 AM – 10 PM, Fri-Sat 11 AM – 11 PM

Back in Time: The Goat Hill Origin Story

Founded in 1975, Goat Hill started with a unique twist: sourdough crust. Yeah, you heard that right. Melding San Francisco’s sourdough tradition with classic pizza-making, this place has built a loyal following that spans generations.

Pizzas to Write Home About

Top 3 Pizzas You Gotta Try

1. Goat Hill Special: A house favorite, featuring pepperoni, sausage, mushrooms, and green onions on that legendary sourdough crust.
2. Garlic Clam & Pesto: Made with baby clams, roasted garlic, and a fresh pesto sauce. It’s like a beach trip for your mouth.
3. Vegetarian: Loaded with bell peppers, black olives, onions, mushrooms, and fresh tomatoes. Even meat-lovers give this one a thumbs up.

Beyond The Crust

1. Caesar Salad: Fresh romaine, croutons, and a creamy Caesar dressing that’s got a killer tang.
2. Chicken Wings: Spicy and addictive, served with a side of blue cheese or ranch.

Sweet, Sweet Love

1. Chocolate Chip Cookie: Freshly baked, chewy, and chocolatey. What’s not to love?
2. Root Beer Float: Vanilla ice cream meets gourmet root beer for a fizzy, creamy treat.

Reviews That Speak Volumes

1. “Goat Hill Special is where it’s at! That sourdough crust is a game-changer.” — Leo B.
2. “I usually don’t like vegetarian pizza, but Goat Hill’s version converted me!” — Kathy M.
3. “If you haven’t tried their root beer float, you’re missing out. It’s heavenly!” — Eric F.

A Little Secret

Did you know? Goat Hill’s sourdough starter is decades old, giving their crust a unique and complex flavor that you won’t find elsewhere.

Wrap It Up

Goat Hill Pizza is more than just another pizza place; it’s a staple of San Francisco culture. Offering a blend of tradition and taste, it’s got a pie for every palate. If you find yourself in Potrero Hill or SOMA, do your taste buds a solid and check it out.

 

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Golden Boy Pizza: A North Beach Gem That’s Worth Its Weight

Alright, pizza fans, buckle up! If you’re looking for a casual yet unforgettable pizza experience, you’ve got to try Golden Boy Pizza in North Beach. This place is the epitome of comfort food, all served up on a deliciously thick focaccia crust.

📍 Address: 542 Green St, San Francisco, CA 94133
🌐 Website: Golden Boy Pizza
📸 Instagram: @goldenboypizza
⏰ Hours: Sun-Thu 11:30 AM – 12 AM, Fri-Sat 11:30 AM – 2:30 AM

A Slice of History

Golden Boy was founded in 1978 by Peter Sodini, a local who simply wanted to make pizza his own way. And oh boy, did he ever! This spot has been a North Beach staple for over 40 years, charming locals and tourists alike with its rectangular slices and a chill, no-fuss vibe. Golden Boy offers a unique twist on Sicilian pizza, proudly known as “San Francillian” style. Their signature is a focaccia-like dough with a sturdy base, providing the perfect foundation for a delightful pizza experience.

Pie in the Sky

Top 3 Must-Have Pizzas

1. Clam and Garlic: Picture minced clams, fresh garlic, and parsley atop a bed of mozzarella and their signature focaccia crust. A true San Francisco treat!
2. Combo Pizza: Sausage, pepperoni, mushrooms, onions, and bell peppers—basically, a party in your mouth.
3. Vegetarian: Packed with fresh veggies like bell peppers, mushrooms, and onions, this slice gives plant-lovers something to rave about.

It Ain’t Just Pizza!

1. Garlic Bread: Thick-cut, buttery, and loaded with garlic. You might want to skip the first date smooch after this one.

A Sweet Farewell

1. Brownie: Gooey, chocolatey, and warm. A perfect ending, if you ask me.
2. Cookies: Classic chocolate chip cookies that are soft, chewy, and just the right amount of sweet.

Real Talk Reviews

1. “The clam and garlic pizza is a revelation. I dream about it.” — Jenny L.
2. “Golden Boy’s combo pizza is everything I’ve ever wanted in a slice.” — Tim K.
3. “Their brownie is criminally underrated. Don’t leave without trying it!” — Michelle S.

Hidden Gem Alert

Ready for a fun fact? Golden Boy’s iconic mural on the wall was actually a last-minute addition, and it’s now one of the most Instagrammed spots in the area.

The Final Topping

Golden Boy Pizza is a laid-back sanctuary for all who appreciate the art of a damn good slice. With its welcoming ambiance and epic late-night hours, it’s the perfect spot to satisfy those pizza cravings, whether you’re a local or just passing through North Beach. So grab a slice or two—you won’t regret it!

 

 

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Pie Punks: Where Pizza Gets a Punk Rock Makeover in SOMA, San Francisco

Listen up, pizza enthusiasts! If you find yourself in SOMA and are craving something that breaks the mold, Pie Punks is your spot. With punk rock tunes, unconventional toppings, and edgy vibes, this joint is anything but ordinary.

📍 Address: 145 Second St San Francisco CA 94105

🌐 Website: Pie Punks
📸 Instagram: @piepunkssf
⏰ Hours: Tue-Sat 11 AM – 10 PM, Sun 12 PM – 9 PM

The Making of a Revolution

Established in 2015 by a group of musicians turned foodies, Pie Punks is the anti-establishment of pizzerias. From punk rock decor to hand-tossed pizzas with a rebellious twist, Pie Punks was built to offer a unique pizza experience.

Here’s The Lineup

Top 3 Show-Stopper Pizzas

1. Anarchy in the Pie: This daring combo features spicy salami, jalapeños, and a Sriracha swirl. It’s a fiery revolution in every bite.
2. The Vegan Rebellion: Vegan sausage, cashew cheese, and plenty of fresh veggies. No animals, just flavor!
3. Sid’s Margherita: A classic, but with a Pie Punks touch. It’s all about the homemade tomato sauce and fresh basil.

On The Side Stage

1. Punk’d Mac n’ Cheese: This is not your grandma’s recipe. Think four cheeses and truffle oil.
2. Misfit Fries: Garlic, parmesan, and secret seasonings give these fries their edge.

Sweet Encores

1. Banana Ramen Bread Pudding: It’s comfort food with a punk twist.
2. Mosh Pit Gelato: Featuring changing flavors like Black Cherry Hardcore and Pistachio Mosh.

Fan Shoutouts

1. “The Anarchy in the Pie is a taste explosion. It’s like a punk rock concert for your mouth.” — Dylan R.
2. “I didn’t expect vegan pizza to taste this good. The Vegan Rebellion is legit!” — Sara L.
3. “That Banana Ramen Bread Pudding is unlike anything I’ve had before. A perfect end to a rocking meal.” — Tony H.

Extra Track: A Fun Fact

Believe it or not, the Pie Punks crew are all part of an actual punk rock band. They even recorded a pizza-themed EP, available exclusively at the restaurant!

The Encore

Pie Punks is where punk culture and delicious food collide, and man, it’s a beautiful chaos. Whether you’re a punk rock fan or just someone who enjoys offbeat, delectable pizza, Pie Punks is worth checking out. So get your taste buds down to SOMA and experience pizza like never before. 🤘

 

 

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Shuggie’s Trash Pie + Natural Wine: A Quirky and Sustainable Pizza Wonderland in San Francisco

Get a Slice of Sustainability

Welcome to Shuggie’s Trash Pie + Natural Wine, a delightful Mission District pizzeria that’s serving up slices of eco-conscious deliciousness. Seriously, this place isn’t your usual pizza joint. It’s a zany celebration of upcycled ingredients, natural wine, and nostalgia-packed, over-the-top décor. If you’re tired of the same ol’ minimalistic settings and are in the mood for some serious eye candy with your meal, brace yourself for a hallucinogenic rabbit hole of vibrant colors and eclectic vibes.

• • Address: 3349 23rd St, San Francisco, CA
  • Website: Shuggie’s Trash Pie + Natural Wine
  • Instagram: @ShuggiesPizza
  • Hours: Check the website, as hours may change.

The Top 3 Pizzas on the Menu

1. Salmon Belly Conserva Pizza: With paper-thin squares topped with salmon belly conserva and pickled relish, it’s a fish lover’s dream.
2. Ground Beef and Tomatillo: A zesty combo of ground beef and tomatillos paired with a crunchy crust made from whey and spent oat flour.
3. The Takis Pie: It’s like your favorite spicy snack jumped onto a pizza, complete with a tangy blend of spices and upcycled ingredients.

Don’t Miss These Non-Pizza Items

• Vietnamese-Style Jumbo Salmon Head: Yeah, you read that right. It’s as odd as it sounds but absolutely delightful.
• Salad Skewers: Served in funky anthropomorphic dishware, these skewers make greens fun.

Sweet Tooth, Anyone? 2 Desserts to Try

• Blemished Strawberry Slushy: Your childhood slushy with a sustainable twist.
• Upcycled Apple Pie: Uses apples that might not win a beauty contest but taste oh-so-delicious.

What Folks Are Saying

• “The vibe here is unreal! And those upcycled pizzas are next level.”
• “Their ground beef and tomatillo pizza had me at the first bite!”
• “If Willy Wonka opened a pizzeria, it would be Shuggie’s. Such a fun and tasty experience.”

A Slice of History

Shuggie’s is making waves with its commitment to sustainability by using upcycled ingredients that would otherwise be discarded. With a rotating menu based on available food waste, it keeps diners intrigued and engaged while helping the planet.

One Fun Fact

Believe it or not, 40% of all food in the U.S. is trashed, and Shuggie’s is doing its part by incorporating three to five upcycled ingredients in every dish.

Get in there and have a slice, or two, or three. Sustainability never tasted so good! 🍕

 

 

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Za Pizza: A Canvas of Flavor in Russian Hill, San Francisco

Hey there, pizza connoisseurs! You’ve gotta check out Za Pizza in the scenic Russian Hill neighborhood. This isn’t just any pizza place; it’s where culinary art meets comfort food.

📍 Address: 1919 Hyde St, Russian Hill, San Francisco, CA
🌐 Website: Za Pizza
📸 Instagram: @zapizzasf
⏰ Hours: Mon-Thu 4 PM – 10 PM, Fri-Sun 11 AM – 11 PM

Za Pizza’s Artistic Journey

Founded back in 1996, Za Pizza has been like a fine art gallery but for your taste buds. Over 25 years, they’ve curated a mouthwatering menu, blending family recipes with San Fran flair.

The Art of Pizza Making

Top 3 Masterpiece Pizzas

1. Moma: Imagine a garden party but on a pizza. We’re talking roasted red potatoes, aromatic roasted garlic, and fresh, zesty pesto. A truly earthy and flavorful creation.
2. Da Vinci’s Palette: This one’s a symphony of mushrooms, onions, artichoke hearts, and fresh basil. Each bite is like a brushstroke of different flavors.
3. Vincent Van Dough: Your taste buds are in for an adventure with this pie. Spicy sausage kicks things off, complemented by vibrant red and green peppers, and the sweetness of onions.

Perfect Sidekicks

1. Za’s Garlic Knots: These aren’t your average knots; they’re packed with garlic goodness.
2. Caesar Salad: A classic done right, with crispy romaine and a generous sprinkling of Parmesan.

For Your Sweet Tooth

1. Tiramisu: A spoonful of heaven, each layer better than the last.
2. Chocolate Chip Cookies: Soft, gooey, and filled with melty chocolate chips.

What the Fans are Saying

1. “The Moma is like nothing I’ve ever tasted. It’s a whole garden on a pizza!” — Rebecca S.
2. “Da Vinci’s Palette is as delicious as it is artistic. A true masterpiece!” — Mike G.
3. “The tiramisu is a game-changer, absolutely divine.” — Emily P.

Did You Know?

You can find a Polaroid Wall of Fame at Za Pizza, featuring photos of their most loyal customers. Make the wall and score yourself a free garlic knot on your next visit!

Wrap It Up

Za Pizza in Russian Hill is an experience as much as it is a meal. With a curated list of pizza masterpieces and a cozy, artistic atmosphere, this place is a must-visit. So why not make your next pizza night an artful experience?

 

 

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Pink Onion: Where Gourmet Meets Street Food in Mission District, San Francisco

Hey, pizza lovers! Trust me when I say you’ve got to hit up Pink Onion if you’re in the Mission District. Seriously, this place combines gourmet toppings with that real, no-nonsense street food vibe.

📍 Address: 64 14th St, Mission District, San Francisco, CA
🌐 Website: Pink Onion
📸 Instagram: @pinkonionsf
⏰ Hours: Mon-Sun 12 PM – 10 PM

The Backstory

Pink Onion kicked off in 2015, aiming to redefine the pizza game. With locally sourced ingredients and a seasonal menu that’s always fresh, this spot has become a Mission District staple.

You’ve Gotta Try These Pizzas

Top 4 Mind-Blowing Pizzas

1. Bella Figura: Imagine fig jam, salty prosciutto, and a touch of ricotta. Yep, it’s like a charcuterie board on a pizza!
2. Spicy Chicken: Juicy chicken, house-made spicy sauce, and mozzarella? You bet this pizza packs a punch.
3. Veggie Overload: A garden party on your pizza plate, featuring zucchini, bell peppers, onions, and more.
4. Pink Fire Alarm: This spicy pepperoni pizza is a thrill ride for your taste buds. Loaded with zesty chile peppers, garlic, and red onions, this pie takes spiciness to the next level. Add a drizzle of their signature chili oil if you dare!

More Than Just Pizza: Other Must-Trys

1. Pink Onion Fries: Trust me, these fries are a whole experience—truffle oil and Parmesan make them irresistible.
2. Beet Salad: Roasted beets, arugula, and goat cheese make this simple salad a standout.

Must-Have Desserts

1. Nutella Pizza: Dessert pizza? You’ve gotta taste it to believe it.
2. Lemon Sorbet: Tangy, sweet, and the perfect palate cleanser.

The Word on the Street

1. “The Bella Figura is a flavor explosion. My new go-to!” — Sarah M.
2. “Those Pink Onion fries are dangerously addictive.” — Chris L.
3. “The Lemon Sorbet was the perfect end to a perfect meal.” — Emily D.

Little-Known Fun Fact

Here’s the scoop: Pink Onion’s owner once won a pizza-making contest in Naples, Italy. So, yeah, you’re getting the real deal here.

Wrap It Up

So, if you find yourself in the Mission District for whatever reason, you’ve gotta check out Pink Onion. You’ll be diving into a pizza experience as colorful and diverse as the district itself.

 

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Pizzetta 211: A Slice of Culinary Artistry in San Francisco’s Richmond District

Hey pizza lovers! Looking for a local spot that takes pizza to the next level? Look no further than Pizzetta 211. Tucked away in the Richmond District, this place is a must-visit if you’re a fan of unique, artisanal pies.

📍 Address: 211 23rd Ave, Richmond District, San Francisco, CA
🌐 Website: Pizzetta 211
📸 Instagram: @pizzetta211
⏰ Hours: Tue-Sun, 12 PM – 9 PM

The Backstory

Born in 1999, Pizzetta 211 was the brainchild of Jack Murphy, who had a vision to blend old-world pizza traditions with local and organic ingredients. Today, the restaurant has gathered quite the following, and trust me, it’s for good reason.

Pie Perfection: The Top Picks

1. Farm Egg, Heirloom Tomato, Arugula Pesto, Prosciutto, Goat Cheese This pizza is a breakfast lover’s dream. Fresh farm egg melds beautifully with heirloom tomatoes, and the arugula pesto brings a delightful nuttiness.
2. Roasted Eggplant, Marinara, Spicy Breadcrumbs, Basil, Parmigiano Veggie lovers, rejoice! The roasted eggplant is sublime, and the spicy breadcrumbs give it an unexpected kick.
3. Piadine with Bacon, Dry Farmed Early Girl Tomato, Romaine, Garlic Confit, Gorgonzola Dolce Think of this one as a BLT on a pizza. The bacon is perfectly crispy, and the garlic confit adds a rich, aromatic touch.
4. Spicy San Marzano Tomato Sauce, Mascarpone, Wild Arugula, Olio Verde A fiery tomato base meets creamy mascarpone and peppery arugula. A flavor explosion, if you ask me.
5. Rosemary, Fiore Sardo Cheese, Pine Nuts Minimalist but oh-so-flavorful. The fiore sardo cheese is the star here, with pine nuts offering a lovely crunch.

Beyond the Pie

1. Roasted Beet Salad: Fresh beets, goat cheese, and candied walnuts. A simple yet delightful start to your meal.
2. House-made Breadsticks: Crunchy, herby, and perfect for dipping in their selection of house-made sauces.

Got Room for Dessert?

1. Chocolate Fondue: Perfect for sharing, but you might not want to.
2. Vanilla Panna Cotta: Creamy and light, a palate-cleansing finale.

What the Foodies Say

1. “The Roasted Eggplant pizza was a revelation! I can’t wait to go back.” — Karen M.
2. “The breadsticks are addictive. I’d come back just for them.” — Tony L.
3. “I never knew a Farm Egg pizza could be this good!” — Sara J.

A Hidden Gem: Did You Know?

This might blow your mind: The custom pizza oven at Pizzetta 211 was built on-site by Jack Murphy himself! Talk about dedication.

Last Slice of Advice

When it comes to artisanal pizza in a chill, neighborhood vibe, Pizzetta 211 has got the goods. Just a heads up, though: the place is cozy, and those pizzas are popular, so maybe don’t dilly-dally. See you there! 🍕

 

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Little Star: Where Chicago Deep-Dish Meets SF’s Mission District

Hey, pizza lovers! If your taste buds are craving some Chi-town deep-dish right in San Francisco’s Mission District, then Little Star is your go-to spot.

📍 Address: 400 Valencia St, San Francisco, CA 94103
🌐 Website: Little Star Pizza
📸 Instagram: @littlestarpizza
⏰ Hours: Sun-Thu: 11:30 AM – 10 PM, Fri-Sat: 11:30 AM – 11 PM

The Legend of Little Star

Back in 2004, Brian Sadigursky and Jon Guhl were like, “Hey, SF needs some legit Chicago-style pizza.” And man, they were spot-on. Since then, Little Star has been a star in its own right.

Can’t-Miss Pizzas

1. The All Star This one’s a meat-lover’s paradise. Think bacon, meatballs, sausage, pepperoni, and provolone cheese. Boom!
2. The Little Star Veggie lovers, listen up! Red sauce, spinach, ricotta, feta, mushrooms, onions, and—wait for it—roasted garlic. It’s basically a veggie fiesta.
3. The Classic Here’s your ticket to Flavortown, USA. Italian sausage, mixed bell peppers, onions, and all the cheese your heart desires.

A Little More on the Menu

1. Greek Salad: It’s basically like a mini trip to Greece but on a plate.
2. Buffalo Wings: Spice up your life (or at least your meal).

Sweet Stuff for that Sweet Tooth

1. Tiramisu: It’s like a coffee-flavored cloud of yumminess.
2. Brownie Sundae: If you love chocolate, you’re gonna want this.

What the People Are Saying

1. “I could eat The All Star every day and die happy!” — Carlos P.
2. “The Little Star pizza is a veggie game-changer!” — Karen W.
3. “I couldn’t imagine skipping dessert, that Brownie Sundae is next level!” — Sarah N.

The Inside Scoop

Wanna know their secret? Cornmeal in the dough. Yep, that’s what gives it that unique, buttery crust that has everyone drooling.

Wrap-Up

Folks, if you’re looking to satisfy that deep-dish itch, Little Star is where it’s at. They get busy, so maybe make a reservation or place your order ahead of time. Now go forth and conquer that pizza! 🍕

 

 

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Paxti’s Pizza: Where Deep-Dish Reigns in Hayes Valley

Hey pizza lovers! If you’re on the hunt for some jaw-dropping, mouth-watering deep-dish action, then you’ve gotta hit up Paxti’s Pizza in Hayes Valley.

📍 Address: 511 Hayes St, San Francisco, CA 94102
🌐 Website: Paxti’s Pizza
📸 Instagram: @patxispizza
⏰ Hours: Mon-Thurs: 11 AM – 9 PM, Fri-Sat: 11 AM – 10 PM, Sun: 11 AM – 9 PM

The Pizza Lore

Opened back in 2004 by pizza nerds Patxi and Bill, these guys were on a mission to bring authentic Chicago-style deep-dish to the West Coast. Fun Fact: Paxti is pronounced as “pah-chee,” not “Pax-tee,” in case you’ve been saying it wrong like, forever.

Top 4 Pizzas Not to Miss

1. The Matt Cain Stuffed with pepperoni, sausage, and mushrooms. A carnivore’s dream!
2. Spinach Pesto Who said greens can’t be tasty? Spinach, pesto, and lots of cheese make this a hit.
3. BBQ Chicken It’s sweet, it’s smoky, it’s saucy. Need I say more?
4. The Chicago Ultimate Imagine a pizza that’s a flavor explosion! This hearty pie is loaded with pepperonis, garlic-fennel sausage, and an assortment of herbs and veggies, all topped off with chunky tomato sauce and kalamata olives.

More than Just Pizza

1. Wings: Not just your average wings; we’re talking about a flavor party here!
2. Caesar Salad: Not just leafy greens—this one comes with a punchy garlic-lemon dressing.

Sweeten the Deal: Desserts

1. Chocolate Cake: So fudgy, it should be illegal.
2. Cannoli: Authentic, crispy, and just the right amount of creamy filling.

From the Mouths of Fans

1. “The Matt Cain is just pure epicness on a plate!” — Karen T.
2. “That Spinach Pesto pizza changed my life. No joke.” — Tony L.
3. “If you haven’t tried the cannoli, are you even living?” — Amanda S.

Did You Know?

Here’s a lesser-known nugget for ya: Paxti’s has a “Pizza of the Month,” where they craft a unique pizza flavor that you can only snag for a limited time.

To Sum it Up

Paxti’s in Hayes Valley is the real deal if you’re into deep-dish goodness. Just make sure to bring your appetite and maybe some stretchy pants. You’re gonna need ’em! 🍕

 

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The Full Scoop on Gioia Pizzeria in Hayes Valley

Hey there, pizza aficionados! If you thought you knew Gioia Pizzeria, buckle up, because we’ve got some new gems on their menu you’ve gotta try.

📍 Address: 579 Hayes St, San Francisco, CA 94102
🌐 Website: Gioia Pizzeria
📸 Instagram: @gioiapizzeria
⏰ Hours: Mon-Sun: 11 AM – 9 PM

A Little Backstory

Gioia has been bringing joy (it’s literally in the name, guys) to San Francisco since 2012. It’s got that New York-style vibe but with the fresh ingredients you’d expect from Cali. Little-Known Tidbit: They also have a weekly secret off-menu pizza. Intrigued? You should be.

The Pizzas You’ve Been Dreaming Of

1.  Classic Margherita You know it, you love it—tomato, basil, and mozzarella that takes you straight to Italy.
2. Salsiccia Slice A whirlwind of flavors with housemade Sicilian sausage, tangy pickled jalapenos, and that sweet tomato sauce. Remember, fold and tilt at 45 degrees for the ultimate bite.
3. Classic Thin-Crust Slices No frills, just classic toppings like pepperoni, sausage, and mushrooms. Elevate your slice with some creamy ranch or zesty chili oil.
4. Wild Mushroom & Truffle For the bougie among us. Mushrooms, truffle pecorino, and truffle oil.
5. Hot Salami & Chili For those who like a kick. Spicy salami and Calabrian chilies? Yes, please!

More Than Just a Slice

1. Meatballs: Because meatballs are life.
2. Caesar Salad: Something a bit lighter but just as tasty.

Dessert, Because Why Not?

1. Tiramisu: No words needed. It’s a classic for a reason.
2. Chocolate Chip Cookie: Cookies make everything better, period.

What The People Are Saying

1. “That Margherita is legit!” — Mark S.
2. “The Wild Mushroom & Truffle pizza had me at ‘truffle.’” — Lisa W.
3. “Don’t skip dessert. That cookie is worth every calorie.” — Tim H.

In Summary

Gioia Pizzeria is where New York crust and Cali ingredients have a delicious rendezvous. With a menu that keeps you coming back for more and desserts that are literally the cherry on top, what’s not to love? Get your slice on, San Francisco! 🍕

 

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Arizmendi Bakery: A Slice of Co-op Heaven in San Francisco

Heads up, my fellow San Franciscans! If you haven’t tried Arizmendi Bakery, you’re missing out on a truly unique pizza experience.

📍 Address: 1268 Valencia St, San Francisco, CA 94110
🌐 Website: Arizmendi Bakery
📸 Instagram: @arizmendibakery
⏰ Hours: Tues-Sun: 7 AM – 7 PM

A Slice of History

Arizmendi Bakery is no ordinary joint; it’s a worker-owned cooperative bakery, which means every worker has a say in the biz. Fun fact: It was named after José María Arizmendiarrieta, a Basque priest and labor organizer who inspired the Mondragón Cooperative Corporation in Spain.

Pizza, Please!

1. Daily Special Every day there’s a new veggie pizza that’ll blow your taste buds’ minds. The toppings are so fresh they practically still think they’re in the garden. It is a surprise until listed on the website each morning. 
2. Cheese Pizza Sometimes simplicity is perfection. It’s just really good cheese on really good bread.

More Than Just Pizza

1. Morning Buns: Think of a cinnamon roll’s sophisticated cousin.
2. Sourdough Bread: I dare you to resist their sourdough; it’s next-level.

For Your Sweet Tooth

1. Chocolate Croissant: Chocolate + croissant = Yes, please!
2. Vegan Cookie: Don’t knock it ’til you’ve tried it. It’s surprisingly delish.

People Can’t Stop Talking About It

1. “The Daily Special is like a party for my mouth. Every day is a surprise!” — Sarah P.
2. “The morning bun pairs perfectly with my morning coffee. A match made in heaven!” — Kevin R.
3. “Who knew a vegan cookie could be so good? I’m a convert!” — Emily M.

Wrap It Up

So, Arizmendi Bakery is more than just a pizza spot; it’s a community staple with an inclusive business model and a menu that caters to all. Whether you’re a pizza purist or love to mix it up with their daily specials, this place is a must-visit. Grab a slice or two, and while you’re at it, pick up some morning buns for tomorrow. You won’t regret it! 🍕🥐

 

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The Slice is Right: All About Slice House in Haight Ashbury, Revisited

Hey there, foodie friends! Remember when I said you have to try Slice House in Haight Ashbury? Well, guess what? I’m back with even more must-try slices that’ll make your tastebuds do a happy dance.

📍 Address: 1535 Haight St, San Francisco, CA 94117
🌐 Website: Slice House Haight
📸 Instagram: @slicehousehaight
⏰ Hours: Sun-Thurs: 11 AM – 10 PM; Fri-Sat: 11 AM – 11 PM

Legendary Lineup: New Must-Try Pizzas 🍕

1. Cal Ital Pizza Guys, get this: Cal Ital Pizza is a gold medal winner. I’m talking Food Network Pizza Champions Challenge level of yumminess! We’re talking Asiago, imported Gorgonzola, mozzarella, sweet fig preserve, prosciutto di parma, Parmigiano-Reggiano, and a drool-worthy balsamic reduction. It’s a culinary explosion in every bite.
2. Grandma Pie Now for something comforting but equally delicious—the Grandma Pie. Imagine four square slices of nostalgia. We’re talking fresh mozzarella and aromatic basil atop a bed of sweet tomato sauce, all lovingly baked onto focaccia bread. It’s like something your grandma would whip up if she was a pizza wizard!

And Don’t Forget…

• Garlic Knots: Still fluffy, still garlicky, still perfect.
• House Salad: For when you wanna pretend you’re being healthy.

Sweet, Sweet Endings

• Tiramisu: Still as creamy and dreamy as ever.
• Nutella Pizza: The dessert pizza that keeps on giving.

Rave Reviews 🌟

1. “The Cal Ital is like an Italian vacation for my mouth!” — Emily R.
2. “The Grandma Pie brought back childhood memories, in the best way possible!” — Dan N.
3. “Nutella Pizza is life. That’s it. That’s the review.” — Sarah W.

Last Call

Slice House in Haight Ashbury isn’t just slinging pizza; it’s crafting pieces of edible art. The new additions? They’re the cherry on top—or should I say, the extra cheese on the pie! 🍕✨

 

 

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A16: An Italian Pizza Experience in the Heart of San Francisco

Hey there, pizza lovers! Have you ever been to A16 in the Marina District? If not, brace yourselves because this place is a total game-changer in the world of pizza.

📍 Address: 2355 Chestnut St, San Francisco, CA 94123
🌐 Website: A16 Pizza
📸 Instagram: @a16sf
⏰ Hours: Mon-Thu: 5 PM – 10 PM; Fri-Sat: 5 PM – 11 PM; Sun: 5 PM – 9 PM

The Pizza Paradise 🍕

1. Arrabbiata Pizza First up, the Arrabbiata Pizza. This is for those who like to take pizza matters into their own hands—literally. A16 lets you cut your own slices, Italian style! The dough is pillow-soft and crowned with hearty cubes of pancetta. Each bite is an explosion of flavor.
2. Margherita Pizza The Margherita Pizza is simplicity at its finest. Imagine a beautifully chewy crust, light tomato sauce, and that ooey-gooey melted cheese. It’s the gold standard of pizza.
3. Funghi Pizza Mushroom lovers, unite! The Funghi Pizza is loaded with mushrooms and garlic. Even if you’re not a ‘shroom fan, this one might make you a believer.
4. Salsiccia Pizza Lastly, the Salsiccia Pizza offers an unexpected twist—it’s kinda like a flatbread. Featuring sausage, cheese, and Jimmy Nardello peppers, it’s not uniformly topped, leaving crust lovers some bare bites to savor.

More Than Just Pizza 🍴

• Meatballs: Drenched in housemade tomato sauce, they’re a must-try!
• Burrata: Creamy, dreamy, and served with seasonal veggies.
• House-Cured Salumi: Feel fancy with aged prosciutto served like pappardelle, and don’t miss the persimmons, hazelnuts, and pomegranates.
• Varied Pasta Delights: From squid-ink tonnarelli to ricotta gnocchi, there’s something for every pasta lover.
• Rustic Flavors: How about some velvety duck meatballs stewed in house-made mosto? Yep, it’s as amazing as it sounds.

The Sweet Stuff 🍮

• Tiramisu: This is your grandma’s recipe, elevated.
• Gelato: Homemade, enough said.
• Dessert Delights: For dessert, get your hands on the moist rum cake topped with spiced quince or go for the creamy salted budino. Your sweet tooth will thank you!

Real Talk: Customer Reviews 🗨️

1. “The Arrabbiata is next level. Never knew I could love pancetta this much!” — Sarah T.
2. “I’m all about that Funghi life now!” — Mike L.
3. “That Salsiccia Pizza had me at Jimmy Nardello peppers.” — Lisa K.

A Little Inside Scoop 🤫

Did you know the name “A16” comes from the highway connecting Naples to Canosa in Italy? It’s like taking a culinary road trip without leaving San Francisco!

Alright, friends, if you’re down for an Italian escapade but can’t quite make it to the homeland, A16 has got you covered. Seriously, don’t sleep on this place! 🍕✨

 

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Delarosa: Where Every Pizza is a Love Story 🍕

Hey, pizza lovers! If you thought Delarosa couldn’t get any better, buckle up because you’re in for a flavor-filled ride. With not just one, but two awesome locations in the Marina District and Yerba Buena Downtown, this spot is a pizza lover’s dream come true.

📍 Addresses:

• Marina District: 2175 Chestnut St, San Francisco, CA 94123
• Yerba Buena: 37 Yerba Buena Ln, San Francisco, CA 94103
  🌐 Website: Delarosa
  📸 Instagram: @delarosasf
  ⏰ Hours: Sun-Thu: 11:30 AM – 11 PM; Fri-Sat: 11:30 AM – 12 AM

Top Pizzas You Gotta Try 🍕

1. The Bartender Pizza Dude, this one’s like the Beyoncé of pizzas. Imagine creamy burrata, zesty olives, spicy fennel sausage, and calabrese chilies all on one epic crust. It’s the headliner for sure!
2. Margherita with Burrata Think Margherita but dressed in a tuxedo. The burrata adds that extra luxurious touch to this classic beauty.
3. Funghi Delight If you’re all about the mushroom love, then let this Funghi pizza romance your tastebuds. It’s all mushroom magic, with zero sauce distractions.

Bonus Picks:

• Capricciosa for a wild, flavorful ride.
• Hot Salami Sensation if you like to live on the edge.
• Spicy Fennel Sausage Special for the spice lords.
• Prosciutto di Parma Elegance to wow your date.

Non-Pizza Awesomeness 🍴

• Roasted Chicken: More than just a sidekick, this guy steals the show with its own flavors.
• Beef and Pork Meatballs: Picture juicy, marinara-covered deliciousness in a bowl.

Must-Try Desserts 🍰

• Tiramisu: It’s like a coffee-flavored hug in a bowl.
• Gelato: Life is short; eat gelato.

The Word on the Street 🗨️

1. “The Bartender pizza made me question all my past pizza choices. Life-changing!” — Jessica L.
2. “Don’t even get me started on the Funghi Delight. It’s fungi heaven!” — Tim K.
3. “Their tiramisu is the perfect end to a pizza feast. 10/10 would recommend.” — Sarah N.

A Little Slice of Trivia 🤓

Did you know Delarosa means ‘of the rose’ in Italian? And just like a rose, these pizzas are classic, beautiful, and worth the hype!

Next time you’re cruising around Marina District or Yerba Buena, drop by Delarosa and prepare to be amazed. Trust me, it’s what your pizza dreams are made of. 🍕✨

 

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Montesacro: A Roman Holiday in San Francisco’s SOMA and Marina Districts

Longing for the charm of an Italian piazza? You don’t have to fly all the way to Rome. Just head to Montesacro, nestled in the heart of San Francisco’s SOMA and Marina Districts. This restaurant takes the pizza game to a whole new level.

📍 Addresses:

• • 510 Stevenson St, San Francisco, CA 94103 (SOMA)
  • 3317 Steiner Street San Francisco CA 94123 (Marina)

🌐 Website: Montesacro
📸 Instagram: @montesacrosf
⏰ Hours: Mon-Sun 5 PM – 10 PM

A Bit of Roman History in SF

Montesacro was born out of a passion for ‘pinsa,’ a Roman-style pizza that dates back to ancient times. Owner Gianluca Legrottaglie wanted to bring this Roman treasure to San Francisco, and voilà—Montesacro made its debut in 2015.

Get Ready to be Pinsa-tized!

Montesacro serves up pinsa, which isn’t your run-of-the-mill pizza. It’s lighter, crispier, and dreamier.

Top 3 Pinsas You Gotta Try

1. Trasteverina: This is what happens when artichoke hearts meet black olives, smoked mozzarella, and prosciutto. It’s a flavor fest in every bite.
2. Montesacro: Named after the restaurant itself, this pinsa features spicy Calabrian salami, kale, and ricotta. An explosion of taste!
3. Campo de’ Fiori: Bursting with buffalo mozzarella, cherry tomatoes, and fresh basil, this pinsa will transport you straight to a Roman piazza.

Beyond Pinsa

1. Polpette al Sugo: Meatballs in tomato sauce that taste just like nonna used to make.
2. Burrata Caprese: Creamy burrata with juicy tomatoes. It’s the appetizer of your dreams.

Sweet Roman Retreat

1. Panna Cotta: Creamy, velvety, and garnished with fresh berries.
2. Tiramisu: No Italian meal is complete without this espresso-laden treat.

What the People Say

1. “The Trasteverina is simply divine. You have to taste it to believe it.” — Julie P.
2. “I could eat that Burrata Caprese every day. So fresh!” — Mark T.
3. “If you’ve never tried pinsa, you’re missing out. Montesacro is the place to fix that.” — Tim S.

Final Thoughts

Montesacro is a slice of Rome, tucked away in the bustling streets of San Francisco. It’s a gastronomic experience that will make you say, “When in Rome, do as Montesacro does.” So what are you waiting for? Head on over and indulge!

 

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DamnFine: The Outer Sunset’s Pizza Oasis in San Francisco

If you’re wandering around San Francisco’s Outer Sunset district and suddenly feel a hankering for some pizza magic, don’t despair. Just make your way to DamnFine—a spot that lives up to its name with every bite.

📍 Address: 3410 Judah St. San Francisco, CA 94122

🌐 Website: DamnFine
📸 Instagram: @damnfineco
⏰ Hours: Tues-Sun 4 PM – 9 PM

A Bit of DamnFine History

Established in 2020 by Laura Seymour and Colin O’Malley, DamnFine quickly became a go-to spot for pizza lovers. It wasn’t long before this cozy joint became famous for serving some of the most innovative and, yes, damn fine pizzas in San Francisco.

Pizzas to Write Home About

Creativity and classicism collide here, giving you the best of both worlds.

Top 3 Must-Try Pizzas

1. DamnFine Margherita: A fresh twist on an old favorite, featuring heirloom tomatoes, burrata, and basil.
2. Mushroom & Truffle: A divine combo of wild mushrooms, garlic, and a truffle drizzle that’s simply out of this world.
3. Spicy Soppressata: The perfect balance of heat and flavor, with thinly-sliced spicy salami, chili oil, and a honey finish.

Not Just Pizza

1. DamnFine Caesar Salad: Crisp romaine and a creamy Caesar dressing makes this a standout starter.
2. Garlic Bread: Crusty, garlic-infused, and served with a side of marinara sauce. What’s not to love?

Heavenly Desserts

1. Tiramisu: A classic Italian dessert layered with espresso-soaked ladyfingers and mascarpone cheese.
2. Chocolate Cake: A rich, gooey chocolate cake that will make you question your life choices.

What the People Say

1. 1. “The Spicy Soppressata is life-changing!” — Sarah K.
   2. “I thought I knew what garlic bread was until I tried DamnFine’s. Now, I’m enlightened.” — Mike H.
   3. “I’d drive across the city just for another slice of that Mushroom & Truffle pizza.” — Emily W.

 

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A Flavor Fiesta at Fiorella: The Ultimate Pizza Experience 🍕

What’s up, pizza lovers! I’ve got something for you that’s going to rock your tastebuds: Fiorella, the pizza haven in San Francisco’s Richmond, Russian Hill, and upcoming Sunset District. Here’s why you need to make a beeline for this place ASAP.

📍 Addresses:

• • Richmond: 2339 Clement St, San Francisco, CA 94121
  • Russian Hill: 2238 Polk St, San Francisco, CA 94109
  • Sunset District: 1240 9th Ave, San Francisco, CA 94122
    🌐 Website: Fiorella
    📸 Instagram: @fiorella_sf
    ⏰ Hours: Mon-Sun: 5 PM – 10 PM

Must-Eat Pizzas 🍕

Salsiccia Pie

Holy smokes, you guys! Imagine housemade sausage, delightful chunks of Calabrian chilis, and a fluffy, charred crust. It’s a flavor explosion! 🌶️ Pro tip: Ask for a side of chili oil and fresh parm to take it up a notch.

Margherita Pie

This baby is a classic done right: thin and crisp base crust, pillowy edge crust, and slightly sweet sauce. Honestly, you’ll want to double down and order two. 🍅

NYC Style Pepperoni Pie

Feelin’ spicy? Then the NYC Style Pepperoni Pie is your jam. Those pepperonis bring the heat and that extra zing that’s gonna make you say “oh yeah!” 🍕

More Than Just Pizza 🥗

• Wood-fired Broccolini: Your veggie game just got a major upgrade. It’s crunchy, smoky, and addictive!
• Meatballs al Forno: These babies are carb-tastic and baked to perfection. Grandmas everywhere would approve.

For Your Sweet Tooth 🍨

• Tiramisu: It’s the creamy, coffee-infused dessert you need after a pizza feast.
• Cannoli: If you haven’t tried Fiorella’s cannoli, you haven’t lived, my friend. It’s that good.

Real Talk: Guest Reviews 🗣️

1. “The Margherita Pie is a game-changer. I’m ordering it again next weekend!” — Amanda C.
2. “The wood-fired broccolini had me at the first bite. I didn’t know veggies could be this good.” — Raj T.
3. “The cannoli is a masterpiece. I could eat it every day.” — Kevin L.

Little-Known Fun Facts 🤓

The place is named after Via Fiorella, a charming Italian street where one of the founders used to spend his summers. So, you’re munching on nostalgia with every bite! Fiorella embraces the essence of San Francisco with its blue and white wallpaper adorned with portraits of local legends like E-40 and Alice Waters. It’s a touch of irreverence that fits perfectly with the eclectic vibe of Clement Street.

So if you’re in any of these ‘hoods, be sure to hit up Fiorella for some serious pizza magic. Catch you there! 🍕✌️

 

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Take a Joyride Through Pizza Heaven at Joyride Pizza in San Francisco 🍕

What’s up, pizza lovers? If you’re scouting for a new pizza hotspot in San Francisco, your search ends here. Welcome to Joyride Pizza, a pizzeria that’s taking the game to a whole new level with its thick, cheesy, charred crust and incredible flavors. Located in the Mission District, Yerba Buena, Market Street, and Lower Haight neighborhoods, Joyride is a must-try for any pizza enthusiast.

The Crème De La Crème Pizzas

1. Sweet Heat Pineapple 🍍For those willing to flirt with pineapple on pizza, Sweet Heat Pineapple is a game-changer. Juicy pineapple meets serrano and sweet peppers on a perfect crust.
2. Garden Goddess 🥦 Garden Goddess is like a farmers market on a pizza. Think brussels sprouts, tomatoes, and arugula, all on top of that cheesy crust we can’t stop talking about.
3. Zoe ‘Roni Pepperoni 🍕For the pepperoni purists, Zoe ‘Roni Pepperoni is the answer to all your meaty dreams. Made with Zoe’s Meats Pepperoni and finished with a drizzle of garlic-infused oil, it’s sinfully delicious.

Other Reasons to Dine Here

• Cheese-Only Option: For the minimalists.
• Caesar Salad: When you want to pretend you’re being healthy.

Sweet Finishes

• Cheesecake: Trust us; it’s the bomb.
• Mike’s Hot Honey Drizzle: You’ll be asking, “Where have you been all my life?”

Fun Fact

You know the crust that has you swooning? It looks dense, but it’s actually airy enough to avoid sogginess, even under a mountain of toppings!

 

Real Talk: Guest Reviews

• “This crust is a love letter to my taste buds!”
• “The Garden Goddess pizza made me rethink veggies on a pizza.”
• “Sweet Heat Pineapple? Absolute game changer.”

The Essentials

• Addresses & Phone Numbers:
  • Mission: 411 Valencia St, San Francisco, CA 94103, 📞 415-295-2914
  • Yerba Buena: 730 Howard ST., San Francisco, CA 94103, 📞 415-295-2914
  • Market Street: 685 Market St Suite 120, San Francisco, CA 94105, 📞 415-295-2914
  • Lower Haight: 530 Haight St. San Francisco, Ca 94117, 📞 415-295-2914
• Website: Joyride Pizza
• Instagram: @joyride.pizza

 

So go ahead, plan a date with Joyride Pizza and get ready for a culinary ride of a lifetime. 🌟

 

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Long Bridge Pizza Co: A Culinary Jewel in Dogpatch, San Francisco

Craving some top-notch pizza in San Francisco? Look no further than Long Bridge Pizza Co., your next go-to pizza destination tucked in the bustling Dogpatch neighborhood.

📍 Address: 2347 3rd St, San Francisco, CA 94107
🌐 Website: Long Bridge Pizza Co.
📸 Instagram: @longbridgepizza
⏰ Hours: Mon-Thurs 11:30 AM – 9 PM, Fri-Sat 11:30 AM – 10 PM, Sun 12 PM – 8 PM

The Long Bridge Saga

Founded in 2014 by pizza enthusiasts Neal DeNardi and Andrew Markoulis, Long Bridge Pizza Co. has been committed to delivering high-quality, artisan pizzas right from the get-go. They’ve quickly built a strong community following because they’re not just about pizza—they’re about bringing people together.

The Must-Try Pizzas

Top 4 Pizzas You Can’t Miss

1. The Long Bridge: A namesake for good reason. This pizza boasts house-made sausage, peppers, onions, and ooey-gooey mozzarella.
2. BBQ Chicken: If you’re a BBQ fan, this is your jam. It features juicy chicken, red onion, cilantro, and a lip-smacking BBQ sauce.
3. Margherita: A true classic. San Marzano tomatoes, basil, and fresh mozzarella harmonize in every bite.
4. Hot N’ Honey: Prepare for a flavor explosion with this pizza featuring tomato sauce, melty mozzarella, spicy hot copa, a zingy kick of Calabrian chili paste, a drizzle of honey for that sweet-savory contrast, all topped off with a generous sprinkle of Parmesan.
5. Loading Dock: Indulge in this delightful medley of flavors with tomato sauce, mozzarella, savory soppressata, hearty sausage, earthy mushrooms, garlic, a touch of thyme, and Parmesan cheese. It’s a party for your taste buds.

Beyond the Pies

1. Garlic Knots: Think soft, buttery, and garlic-infused. These babies are perfect for soaking up those pizza juices.

Sweet Tooth Satisfaction

1. Cannoli: A crispy shell filled with sweetened ricotta—It’s like a hug for your taste buds.
2. Brownie: Fudgy, chocolatey, and the perfect end to a pizza feast.

Guest Love

1. “The Long Bridge pizza is everything I’ve ever wanted in a pizza and more.” — Ryan L.
2. “I swear their garlic knots are made by angels.” — Sasha G.
3. “Hands down, best BBQ Chicken pizza I’ve ever had.” — Karen F.

The Final Slice

Whether you’re a local or just passing through, Long Bridge Pizza Co. is the spot where quality meets community. Their pizzas are divine, but the vibe and extra menu items make it a full dining experience. Ready for some epic eats? Make your way to Dogpatch

 

 

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Flour + Water Pizzeria – North Beach

A Must-Try Pizza Joint in North Beach

Flour + Water Pizzeria in North Beach is a pizza paradise that you can’t miss during your San Francisco visit. Their pizzas are not just delicious; they’re a work of art. Here, we’ve handpicked some of their top recommendations for you to savor.

Recommended Pizzas:

1. Burrata Bliss: Indulge in their Burrata Pie, a slice of heaven that comes with a generous dollop of burrata cheese on each slice. To kick it up a notch, don’t forget to drizzle their homemade chili oil for an unforgettable experience.
2. Cacio e Pepe Perfection: If you’re a fan of Italian flavors, try their Cacio e Pepe pizza. It’s decadent, with a perfect blend of black pepper, fresh mozzarella, pecorino crema, and fontina cheese.
3. Hawaiian Delight: Even if you’re skeptical about Hawaiian pizza, Flour + Water’s version will win you over. It combines sweet, salty, and spicy flavors with capicola ham, thinly sliced pineapple, pickled Fresno chilies, and chili crisp.

Fun Fact

This pizzeria, once in the Mission and now in North Beach, underwent a chic makeover. The new, spacious restaurant features leather booths, boozy slushies, and even a glass “dough room” for you to admire the pizza-making process.

Neighborhood Insight

Located in the heart of North Beach, Flour + Water Pizzeria offers a sophisticated dining experience that goes beyond the typical pizza joint.

Other Reasons to Dine Here

Apart from their delectable pizzas, Flour + Water also boasts a menu with other noteworthy dishes, desserts, and beverages. You can savor crispy crusts, creamy soft-serve, and divine mozzarella sticks here. Plus, their house wines, humorously named “Pasta Water” and “Pasta Sauce,” are worth a try. Flour + Water Pizzeria stands out as a top choice for its commitment to crafting Italian-influenced dishes and elevating the pizza dining experience to a whole new level. Don’t miss the chance to have a pizza party that’s more sophisticated than your usual couch fare.

• Location: 532 Columbus Ave, San Francisco CA
• Phone: 415-826-7000
• Daily Hours: 11:30 AM – 10:00 PM
• Website: Flour + Water Pizzeria
• Instagram: flourandwaterpizzeria

 

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Square Pie Guys: More Than Just Square Pies in SF

Hey, pizza aficionados! So, we already know Square Pie Guys is a local fave for Detroit-style pizza, but there’s even more to dig into. Brace yourselves; this pizza journey is about to get a whole lot more delicious! 🍕

• • SOMA: 1077 Mission St, San Francisco, CA 94103, 📞 415-872-9290
  • Fisherman’s Wharf: 845 Beach St, San Francisco, CA 94109, 📞 415-890-2335
  • Hours: Sun-Thurs: 11:30 am – 9:30 pm, Fri-Sat: 11:30 am – 10:30 pm (plus late-night delivery Fri+Sat!)
  • Website: Square Pie Guys
  • Instagram: @SquarePieGuys

Must-Try Pizzas

1. Detroit-Style 6×8 Pepperoni Masterpiece This one’s legendary. We’re talking 48 pepperonis on a caramelized cheese crust.
2. The Shay Diddy Perfect for the foodie in you! Creamy white sauce, Italian sausage, roasted broccoli, and a Mike’s Hot Honey drizzle.
3. Plant Squares 2.0 Heads up, vegans! Totally dairy-free and optionally gluten-free, this pizza is a green dream.

Beyond Pizza Delights

• Crispy Cauliflower: It’s like buffalo wings went vegetarian.
• Garlic Knots: Just when you thought garlic bread couldn’t get any better.

Sweet Endings

• Cookies & Cream: Hello, childhood memories.
• Seasonal Fruit Cobbler: It’s a hug in a bowl.
• Peach Monkey Bread: Dessert pizza alert! Imagine soft bread with peachy goodness—yum!

What the Fans Say

• “That caramelized crust is the stuff of dreams.”
• “If you haven’t tried Plant Squares 2.0, you’re missing out!”
• “The Shay Diddy? More like a flavor party in my mouth!”

The Square Pie Story

Started in 2018 by Marc Schechter, a pizza-obsessive, Square Pie Guys began as a wildly popular pop-up. After perfecting the recipes in various test kitchens across SOMA, Delfina, PizzaHacker, Caseys, and Del Popolo, they now boast three locations and show no signs of slowing down!

Fun Fact & Why DSP is Unique

That crispy, crackly, caramelized crust? Well, it’s baked in those rectangular blue steel pans once used in Detroit’s auto factories! Yes, you heard right.

So what’s stopping you? Head over to Square Pie Guys and eat your square heart out! 🟦

 

As we wrap up our pizza adventure through San Francisco, one thing is clear: this city knows how to do pizza right! With each bite, we’ve savored a slice of the diverse flavors that make this place so unique. From wood-fired wonders to creative concoctions, our pizza journey has been nothing short of a culinary delight. So, how many of these 24 amazing pizzas have you experienced? Whether it’s a cherished favorite or a new discovery, keep exploring and savoring the pizza paradise that is San Francisco. It’s a never-ending quest for deliciousness! 🍕